Baidyanath Ayush Kwath Churna 100 GM

Baidyanath Ayush Kwath Churna 100 GM is used for supporting immunity. This powerful formulation, made with Tulsi, Dalchini, Sunthi and Krishna Marich, works together to promote respiratory health and healthy digestion and enhance nutrient absorption. Known for their antioxidant, anti-inflammatory and antimicrobial properties, these herbs help the body stay resilient against seasonal illnesses and stress. 

• Tulsi (Ocimum sanctum): A revered herb in Ayurveda, Tulsi, also known as Holy Basil, helps support respiratory health. It has anti-inflammatory, antioxidant and antimicrobial properties that may help strengthen the immune system and alleviate symptoms of stress and anxiety.
   
• Dalchini (Cinnamomum zeylanicum): Commonly known as Cinnamon, Dalchini is prized for its warming properties. It may help support digestive health by promoting a healthy metabolism and supporting healthy circulation. It is also rich in antioxidants.
   
• Sunthi (Zingiber officinale): Ginger, or Sunthi, is widely used in Ayurveda for its soothing properties. It helps support digestive health by alleviating nausea and discomfort from indigestion. Sunthi is known for its anti-inflammatory and antioxidant effects, promoting general wellness and vitality.
   
• Krishna Marich (Piper nigrum): Black Pepper, or Krishna Marich, is a powerful herb with antimicrobial, antioxidant and anti-inflammatory properties. It may help improve nutrient absorption and support digestive health. Black Pepper also acts as a natural enhancer, improving the effectiveness of other herbs in the formulation.

• Helps Support Immunity: Baidyanath Ayush Kwath Churna contains a blend of Tulsi, Dalchini, Sunthi and Krishna Marich, which may help promote the body’s natural defences. These herbs work together to support immune function, helping the body stay resilient against seasonal illnesses like colds and flu.
   
• Promotes Respiratory Wellness: Tulsi and Dalchini in the churna are known for their respiratory benefits. They may help support clear airways and ease breathing, which is particularly beneficial during seasonal changes when respiratory discomfort is more common.
   
• Supports Digestive Health: Sunthi (Ginger) is traditionally used to support digestion and alleviate mild digestive discomforts such as bloating and indigestion. This churna may help promote smoother digestion, making it a good addition to your routine for digestive support and to relieve occasional stomach issues.
   
• Helps Relieve Stress and Promote Calmness: The combination of Tulsi and other natural ingredients may help support mental clarity and relaxation. It may help ease tension, promoting a calm and balanced state of mind.
   
• Supports Nutrient Absorption: Krishna Marich (Black Pepper) may help improve the absorption of essential nutrients from food and supplements, contributing to better energy levels and vitality.

• Soak 3g of Baidyanath Ayush Kwath Churna in 150ml of hot water. 
• Filter the mixture and drink it warm once or twice a day.
• You may add Draksha (raisins), jaggery, or lemon juice for taste.

• Read the label carefully before use.
• Store in a cool, dry place.
• Protect from direct sunlight, heat and moisture. 
• Keep out of the reach of children.
• Do not exceed the recommended dosage.
• Pregnant or lactating women and people with other medical conditions should consult a doctor before using.
• Discontinue use if you experience any adverse effects. 

Disclaimer:

• This product is not intended to diagnose, treat, cure, or prevent any disease.
• Discontinue use and consult your physician in case of any side effects.