Last updated on : 26 Aug, 2024
Read time : 9 min
Jungle Jalebi, scientifically known as Pithecellobium dulce, is a tropical fruit native to Central America and Mexico. It is commonly referred to by various names including Jungle Jalebi, Monkeypod Fruit, Manila Tamarind, and Madras Thorn. The fruit’s unique appearance resembles the popular Indian sweet, jalebi, which is how it got its name. Historically, it has been significant in various cultures, particularly in India, where it is valued not only for its taste but also for its numerous health benefits.
Jungle Jalebi is a tropical fruit known for its sweet-tart flavour and unique appearance. It is rich in nutrients and offers various health benefits, particularly in digestion and blood sugar management.
The Jungle Jalebi tree is an evergreen species that can grow up to 20 meters tall. It features thorny branches and deciduous leaves, giving it a lush green appearance. The tree produces fragrant whitish-green flowers that develop into brown or red seed pods, each containing about 10 seeds. These pods are edible and have a mildly sweet and tart flavour, making them a popular choice in various culinary applications.
The Jungle Jalebi plant thrives in tropical regions. It has found a home in countries like India, Mexico, the Philippines, and many South American nations. The plant prefers well-drained soils and can tolerate diverse climatic conditions. However, warm and humid environments are its preferred habitats.
The Jungle Jalebi fruit is distinctive, thanks to its shape that mirrors the coiled form of jalebi, a traditional Indian sweet. The fruit pods are usually brown or red, enclosing a sweet, pulpy interior that has won hearts for its taste. But it’s not just about the taste. The Jungle Jalebi fruit is a powerhouse of essential nutrients, including proteins, dietary fibres and a cocktail of vitamins and minerals like vitamin C, calcium, and iron.
Jungle Jalebi fruit is used for the following:
This fruit has been part of several traditional recipes across the country, especially in South India. A few popular uses are:
In contemporary cuisine, the Jungle Jalebi fruit is finding its place in innovative gastronomic creations. Its unique combination of sweet and tart flavours makes it a versatile ingredient for various dishes. For instance:
Beyond its culinary uses, Jungle Jalebi has found significance in traditional medicine for its numerous health benefits:
Besides food and medicine, Jungle Jalebi serves several other practical purposes:
The Jungle Jalebi fruit is packed with essential nutrients, contributing to its numerous health benefits. Here’s a quick look at its nutritional profile per 100 grams:
Nutrient | Amount per 100g |
---|---|
Calories | 100 |
Protein | 2.5 g |
Dietary Fibre | 5 g |
Carbohydrates | 25 g |
Vitamin C | 30 mg |
Calcium | 50 mg |
Iron | 1.5 mg |
Phosphorus | 30 mg |
Magnesium | 25 mg |
Here are the top 3 health benefits of Jungle Jalebi:
Antioxidants are substances that help protect our cells against free radicals – harmful molecules that can cause damage leading to various chronic diseases. The antioxidants present in Jungle Jalebi help combat this oxidative stress and inflammation in the body, thereby reducing the risk of chronic diseases such as heart disease and cancer.
Jungle Jalebi fruit is high in dietary fibre, which aids in digestion. Dietary fibre helps prevent issues like constipation and promotes regular bowel movements. By consuming Jungle Jalebi regularly, you can help maintain a healthy gut and improve your overall digestive health.
This unique fruit is packed with essential vitamins, particularly vitamin C, which is crucial for bolstering the immune system. A strong immune system helps to strengthen the body’s defences against infections and illnesses. Thus, the high vitamin C content found in Jungle Jalebi can be a beneficial addition to your diet.
Did You Know?
Jungle Jalebi offers various benefits for specific health conditions as well. Here are a few:
Jungle Jalebi plant also has significant benefits:
The Jungle Jalebi tree provides shade, thus reducing heat-related discomfort. It also improves air quality through photosynthesis, thereby producing oxygen. Particularly it helps in:
Did You Know? Since the Jungle Jalebi tree provides food and shelter for various animals, it greatly benefits local ecosystems. It contributes to the overall health and diversity of local ecosystems. |
Although the Jungle Jalebi fruit, also known as Monkeypod fruit, is generally safe to consume, it’s important to be aware of certain precautions.
It’s always recommended to consume Jungle Jalebi in moderation, as part of a balanced diet. If you notice any adverse reactions after consuming this fruit, prompt discontinuation is advised and you should consult your family doctor immediately.
Jungle Jalebi or Monkeypod is a tropical fruit with a distinct taste and a multitude of health benefits, including antioxidant properties, support for digestion, and abilities to boost your immunity. What makes this fruit even more remarkable is that it can also help manage your blood sugar levels, support heart health, and promote skin health.
Aside from its health benefits, there are environmental advantages associated with the Jungle Jalebi plant. It contributes positively towards improving soil quality and enhancing local ecosystems. Not only does the Jungle Jalebi plant offer us these fruits with numerous benefits but also plays an important role in maintaining our environment.
Although generally safe to consume, it’s essential to remember that potential side effects can occur if Jungle Jalebi is consumed without moderation. By incorporating this versatile fruit into your routine diet diligently, you can savour its unique taste whilst simultaneously reaping its various health benefits.
Jungle Jalebi fruit is not only a delicious tropical treat but also offers numerous health benefits, including digestive support, blood sugar regulation, immune system enhancement, antioxidant properties, heart health, skin health, weight management, and bone health.
The health benefits of Jungle Jalebi fruit include aiding digestion, boosting immunity, and promoting heart health due to its rich vitamin C content.
Jungle Jalebi fruit is rich in essential nutrients, providing approximately 100 calories, 2.5 g of protein, 5 g of dietary fibre, 25 g of carbohydrates, 30 mg of vitamin C, and minerals like 50 mg of calcium and 1.5 mg of iron, supporting overall health.
Jungle Jalebi fruit can be consumed raw, made into a refreshing juice, used in desserts or even cooked as a vegetable when it’s immature.
While generally safe to eat, overconsumption might cause bloating or gastrointestinal issues due to its high fibre content.
Besides its edible fruits, the Jungle Jalebi plant is also used in traditional Indian medicine for treating various ailments like asthma and diabetes.
Native to India, Jungle Jalebi grows organically in tropical and subtropical regions across the country.
Disclaimer
Our healthcare experts have carefully reviewed and compiled the information presented here to ensure accuracy and trustworthiness. It is important to note that this information serves as a general overview of the topic and is for informational purposes only. It is not intended to diagnose, prevent, or cure any health problem. This page does not establish a doctor-patient relationship, nor does it replace the advice or consultation of a registered medical practitioner. We recommend seeking guidance from your registered medical practitioner for any questions or concerns regarding your medical condition.
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