Rosuvastatin

Dosage Forms Available

• Rosuvastatin can be taken orally (tablet).

Age And Dose Restrictions

• It is intended to be used by adults and children above 6 years of age. 

Contraindications 

• It is contraindicated in patients with a history of hypersensitivity to Rosuvastatin. It is also contraindicated in patients with diabetes, thyroid diseases, liver diseases, kidney diseases, respiratory dysfunction and history of muscle disorders. 

Other Medications To Avoid With This Medicine 

• Avoid taking other cholesterol-lowering agents such as fibrates (fenofibrate), antibiotics (erythromycin), immunosuppressants (cyclosporin), oral contraceptives (norehindrone), hormone replacement therapy, and anti-HIV medications (ritonavir) with Rosuvastatin. These medications may alter the safety and effectiveness of Rosuvastatin.

Overdose And Missed Dose

• Overdose can cause headaches, weakness, constipation, and dizziness. If the symptoms become serious, they need to be managed as an emergency in a hospital setting. Therefore, strict adherence to the prescribed dose is essential.
• If you miss a dose of Rosuvastatin, take it as soon as you remember. But, if the next dose is near, skip the missed dose and resume the regular dosing regime.

Management Of Side Effects

• Take Rosuvastatin with food to reduce gastrointestinal side effects and continue taking it as prescribed. If side effects worsen or persist, consult your doctor for a possible treatment plan adjustment.

Use In Driving And Operating Machinery

• This medicine can cause dizziness and drowsiness. It is not recommended to drive, operate machinery, or do other activities that require mental alertness or coordination after taking this medicine. 

Use In Pregnancy And Lactation

•  is not recommended during pregnancy and breastfeeding.

Caution In Other Conditions

• Caution is advised in older adults, especially in patients with liver and kidney impairment.

Special Dietary And Lifestyle Recommendation

• Reduce saturated fats and avoid trans fats found in processed and fried foods.
• Reduce the intake of high-cholesterol foods such as red meat, organ meats, and egg yolks.
• Limit the consumption of salty foods to manage hypertension and reduce the risk of heart complications.
• Limit your alcohol consumption, as excessive consumption can elevate triglyceride levels.