Faa 20 Tablet 15

Faa 20 Tablet is beneficial for several conditions:

• Managing megaloblastic anaemia due to vitamin B12 or folate deficiency

• Control of iron deficiency anaemia

• Rectifying zinc deficiency

• Protection against nutritional deficiencies during pregnancy and breastfeeding periods

• Prevention of nutritional deficiencies in malabsorption syndromes

• Assisting in the management of nutritional deficiencies in alcoholism

• Helping to prevent malnutrition-related deficiencies

Follow these straightforward steps while taking Faa 20 Tablet:

• Swallow the tablet whole with a glass of water.

• Do not crush or chew the tablet.

• The medicine can be taken with or without food.

• It's advisable to take the tablet at the same time each day.

• Remember, always consult your doctor before starting any new medication.

Faa 20 Tablet is taken orally.

Faa 20 Tablet is a combination supplement containing multiple active ingredients:

• Cyanocobalamin (15 mcg): This is vitamin B12. It's essential for DNA synthesis and red blood cell production. It also aids in the metabolism of homocysteine and methylmalonic acid.

• Folic Acid (1.5 mg): This nutrient is involved in DNA synthesis and red blood cell production. It also plays a role in fetal neural tube development and works with vitamin B12 in the methylation cycle.

• Iron (30 mg): Iron is a part of haemoglobin in red blood cells and myoglobin in muscle cells. It's crucial for oxygen transport and cellular respiration.

• Zinc (10 mg): This mineral plays a role in immune function, wound healing, protein synthesis, DNA synthesis, and cell division. It serves as a cofactor for numerous enzymes.

• Store Faa 20 Tablet at room temperature, between 15-30°C.

• Keep the medicine in a dry place, away from light and moisture.

• Make sure to keep this medicine out of sight and reach of children.

• Always check the expiry date before using Faa 20 Tablet.

• If you're dealing with iron deficiency anaemia, try to include more iron-rich foods in your diet. Foods like spinach, lentils, and fortified cereals can be beneficial.

• For managing a vitamin B12 deficiency, you may want to boost your intake of B12-rich foods. Lean meats, fish, eggs, and dairy products are good sources of this essential nutrient.