Clindac A Gel 20gm

Clindac A Gel is used for the following:

• Management of acne vulgaris, a common skin condition marked by whiteheads, blackheads, and pimples

• Assisting in reducing inflammation caused by acne

• Preventing the growth of acne-causing bacteria such as Propionibacterium acnes

• Managing deeper skin lumps like cysts that may occur due to severe acne

Follow these simple steps while using Clindac A Gel:

• Begin by washing the affected area with a mild cleanser and patting it dry.

• Apply a thin layer of Clindac A Gel to the acne-prone skin areas once daily.

• Gently rub the gel into your skin, taking care to avoid your eyes, mouth, and mucous membranes.

• Remember to wash your hands immediately after application.

• For specific advice on how often and for how long you should use this medicine, consult your doctor.

Clindac A Gel is applied topically.

Clindac A Gel is a combination medicine with various active ingredients:

• Clindamycin (1%): This component works as a lincosamide antibiotic. Its key role is to prevent bacterial protein synthesis. By attaching itself to the 50S subunit of the bacterial ribosome, it interferes with peptide chain initiation and elongation. This stops the multiplication of acne-causing bacteria like Propionibacterium acnes, thus reducing inflammation.

• Sodium Methylparaben (0.10%) and Sodium Propylparaben (0.05%): These ingredients act as preservatives that inhibit microbial growth, ensuring the longevity and safety of the product.

• Store your Clindac A Gel at room temperature.

• Keep the gel in a dry place, away from direct sunlight and moisture.

• Ensure the tube is tightly closed when not in use.

• Always keep this medicine out of reach of children.

• Since Clindac A Gel manages acne, try to maintain a low sugar and low dairy diet. These foods can trigger acne breakouts in some individuals.

• Regular exercise can help manage stress levels, which may contribute to acne flare-ups. Aim for at least 30 minutes of moderate activity most days of the week.