Gastritis is a condition characterised by inflammation of the stomach lining, which can cause abdominal pain, nausea, and indigestion. It can be acute or chronic and is often caused by infections, medications, or lifestyle factors. Treatment depends on the underlying cause and may include medications, dietary changes, and lifestyle modifications.
Last updated on : 13 Dec, 2024
Read time : 12 mins
Gastritis is a common digestive condition that affects millions of people worldwide. It occurs when the lining of the stomach becomes inflamed or irritated, leading to various uncomfortable symptoms. While gastritis can be acute or chronic, it is essential to understand the causes, symptoms, and available treatment options to manage the condition effectively. In this article, we will explore the causes, symptoms, stages, and treatment options for gastritis to help you better understand this condition.
Gastritis refers to inflammation or irritation of the stomach lining, which can lead to various symptoms, such as abdominal pain, nausea, vomiting, and indigestion. Unlike gastroenteritis, which affects both the stomach and intestines, gastritis targets only the stomach lining. Gastritis can be acute, meaning it develops suddenly and lasts for a short period, or chronic, which is a long-term condition that may lead to more serious complications if left untreated.
Category | Details |
Also Referred as | Gastric mucosal inflammation, Stomach inflammation |
Commonly Occurs In | Worldwide, particularly associated with H. pylori infection; common in older adults |
Affected Organ | Stomach lining |
Type | Acute, Chronic |
Common Signs | Nausea, vomiting, loss of appetite, bloating, upper abdominal pain |
Consulting Specialist | Gastroenterologist |
Managed By | Antacids, acid reducers, H2 blockers, PPIs, antibiotics |
Mimiciking Condition | Reactive Gastropathy, Peptic Ulcers |
Gastritis can be classified into several types based on its causes and effects on the stomach lining. The main types include:
Acute gastritis: This type involves a sudden onset of stomach lining inflammation, often caused by irritants like NSAIDs, alcohol, or early-stage H. pylori infection. Symptoms may include acute upset stomach, upper abdominal pain, nausea, vomiting, and bloating.
Chronic gastritis: Characterised by persistent, low-grade inflammation and damage to the stomach lining, chronic gastritis can result from long-term H. pylori infection, autoimmune diseases, and prolonged NSAID use. It can lead to stomach lining thinning and increased gastric cancer risk.
Erosive gastritis: The most common and damaging type, erosive gastritis, involves inflammation and erosion of the stomach lining over time, often related to habits like alcohol abuse and long-term NSAID use.
Nonerosive gastritis: In this less common type, the stomach lining becomes inflamed without eroding, potentially caused by infections, autoimmune diseases, and other factors.
Autoimmune gastritis: Occurring when the immune system attacks healthy stomach lining cells, this type causes chronic inflammation and possible vitamin deficiencies, including B12 deficiency anaemia.
Infectious gastritis: This chronic gastritis results from H. pylori bacterial infection, serving as a major cause of peptic ulcers and stomach cancer.
While gastritis types vary, they all involve some degree of stomach lining inflammation that can progress to more severe complications if left untreated. Recognising the symptoms early allows for prompt diagnosis and appropriate treatment.
Some early signs that may indicate the development of gastritis include:
Mild, recurring abdominal pain or discomfort
Occasional indigestion or heartburn
Feeling of fullness or bloating after eating small amounts of food
Gradual loss of appetite
Nausea, especially in the morning or after meals
Excessive belching or gas
Bad breath or a metallic taste in the mouth
Hiccups that persist for more than a day
Mild, unexplained weight loss over time
Subtle changes in bowel habits, such as occasional constipation or diarrhoea
If you experience any of these early signs persistently, it's essential to consult with your doctor for a proper evaluation.
Some of the common symptoms of gastritis include:
Abdominal pain: Gastritis often causes a dull or burning pain in the upper abdomen, typically in the centre or upper left part of the stomach. The pain may worsen when the stomach is empty or after eating certain foods, such as spicy or fatty meals.
Nausea and vomiting: Inflammation of the stomach lining can lead to feelings of nausea and the urge to vomit. In some cases, vomiting may occur, especially if the gastritis is caused by an infection or excessive alcohol consumption.
Indigestion: Gastritis can cause indigestion, characterised by a feeling of fullness, belching, and discomfort in the upper abdomen.
Bloating: Bloating may also occur, causing the stomach to feel tight and swollen.
Loss of appetite: The inflammation and discomfort associated with gastritis can lead to a decreased appetite. Some people may feel full quickly after eating only a small amount of food.
Unexplained weight loss: Chronic gastritis can sometimes result in unintentional weight loss due to reduced food intake and nutrient absorption issues.
Gastrointestinal bleeding: In severe cases of erosive gastritis, bleeding may occur in the stomach lining. This can lead to symptoms such as black, tarry stools (melena) or vomiting blood (haematemesis), which require immediate medical attention.
Recognising these symptoms can help in the early diagnosis and treatment of gastritis, preventing potential complications.
There are several factors that can contribute to the development of gastritis, including:
Infection with Helicobacter pylori (H. pylori): This bacterium is responsible for the majority of stomach and duodenal ulcers. It can cause gastritis by leading to inflammation of the stomach lining.
Use of non-steroidal anti-inflammatory drugs (NSAIDs): Long-term use of NSAIDs, such as aspirin, ibuprofen, and naproxen, can irritate the stomach lining and cause gastritis.
Alcohol consumption: Drinking too much alcohol can wear down the lining of the stomach and lead to gastritis.
Autoimmune disorders: In some cases, the immune system may attack the cells of the stomach lining, resulting in autoimmune gastritis and inflammation.
Stress and severe illness: Severe stress, such as that caused by injury, surgery, or serious illness, can contribute to the development of gastritis.
Other causes: Less common causes of gastritis include bile reflux (backflow of bile into the stomach), consuming caustic substances, viral infections like cytomegalovirus and herpes simplex virus, and certain inflammatory conditions like Crohn's disease and coeliac disease.
Understanding the causes of gastritis is crucial for preventing and managing the condition.
Several factors can increase an individual's likelihood of developing gastritis:
Age: As people get older, the stomach lining tends to become thinner, making them more susceptible to gastritis.
Medication use: Regular use of NSAIDs can irritate the stomach lining and increase the risk of developing gastritis.
Immune system issues: Individuals with weakened immune systems, such as those with HIV/AIDS, are more likely to contract infections that can cause gastritis.
Lifestyle factors: Heavy alcohol consumption and smoking increase the risk of developing gastritis.
Previous gastric conditions: People with previous gastric conditions or a history of gastric surgery are at higher risk.
Identifying and addressing these risk factors can help you take steps to prevent gastritis or manage the condition more effectively.
If left untreated, gastritis can lead to various complications, including:
Peptic ulcers: Gastritis can lead to the formation of peptic ulcers, which are painful sores in the stomach lining that can cause bleeding and scarring.
Gastrointestinal bleeding: Chronic gastritis can cause erosion of the stomach lining, leading to bleeding. This may result in anaemia and, in severe cases, may require blood transfusions or surgery.
Anaemia: Chronic gastritis can lead to bleeding in the stomach, which may result in anaemia, a condition characterised by a lack of healthy red blood cells.
Stomach cancer: In rare cases, chronic gastritis, particularly when caused by H. pylori infection, can increase the risk of developing stomach cancer.
Seeking prompt diagnosis and treatment for gastritis can help prevent these complications from developing.
While not all cases of gastritis can be prevented, there are several steps individuals can take to reduce their risk:
Avoid or limit NSAIDs: If possible, avoid using NSAIDs or limit their use. If you need to take them, do so with food and follow your doctor's instructions.
Manage stress: Practice stress-reduction techniques like meditation, deep breathing, or yoga to help manage stress levels.
Maintain a healthy diet: Eat a balanced diet rich in fruits, vegetables, and whole grains. Avoid spicy, fatty, or acidic foods that may irritate the stomach lining.
Limit alcohol consumption: Reduce or avoid alcohol consumption to prevent damage to the stomach lining.
Quit smoking: Smoking can irritate the stomach lining and increase the risk of gastritis.
Practice good hygiene: Wash your hands regularly and consume clean water and food to reduce the risk of bacterial infections that can cause gastritis.
By adopting these preventive measures and seeking prompt treatment when necessary, individuals can reduce their risk of developing gastritis and its associated complications.
Diagnosing gastritis involves a combination of assessing symptoms, clinical presentation, and various diagnostic tests. These include:
Physical examination: During the physical examination, the doctor may palpate the abdomen to detect tenderness or discomfort. This can provide clues about the presence and extent of inflammation in the stomach lining.
Endoscopy: A flexible tube with a camera is inserted through the mouth to visually inspect the stomach lining. Biopsies can be taken during the procedure to check for inflammation, ulcers, or infection.
Upper gastrointestinal series: This involves swallowing a barium solution to visualise the stomach and small intestine using X-rays, helping to identify ulcers, inflammation, or other abnormalities.
Blood tests: These can check for signs of infection, such as Helicobacter pylori (a common cause of gastritis), and identify anaemia resulting from chronic bleeding.
Stool tests: These detect the presence of blood in the stool, which may indicate stomach bleeding.
Breath tests: The urea breath test can also detect Helicobacter pylori by measuring the amount of carbon dioxide produced when the bacteria break down urea.
Treatment for gastritis typically involves a combination of medications and lifestyle changes to manage symptoms and address the underlying causes. The treatment options include:
Medications: To manage gastritis, medications include antacids and acid reducers for symptom relief, H2 blockers to reduce acid production, and proton pump inhibitors (PPIs) for severe cases. If Helicobacter pylori infection is present, antibiotics are prescribed to eliminate the bacteria.
Dietary changes: Avoiding spicy, fatty, or acidic foods that can irritate the stomach lining may help alleviate gastritis symptoms.
Reducing NSAID use: If NSAIDs are identified as a cause, patients may need to stop using them or switch to a different type of pain reliever.
Stress management: Stress can exacerbate gastritis symptoms. Engaging in stress-reducing activities like meditation, yoga, or deep breathing exercises may be beneficial.
In severe cases of gastritis that do not respond to medications and lifestyle changes, surgery may be necessary to remove damaged portions of the stomach lining.
If you experience persistent or severe symptoms of gastritis, it’s crucial to see a doctor promptly. Seek medical attention immediately if you have severe abdominal pain that does not improve with over-the-counter medications, notice black, tarry stools, experience shortness of breath, dizziness, or fainting, or are losing weight unintentionally. These symptoms may indicate more serious complications, such as bleeding or ulcers, which require urgent evaluation and treatment. Early intervention is essential to prevent the condition from worsening and to minimise the risk of long-term complications.
Gastritis is an inflammation of the stomach lining caused by various factors, including Helicobacter pylori infection, NSAID use, and excessive alcohol consumption.
Common symptoms include abdominal pain, nausea, vomiting, and bleeding.
Diagnosis involves assessing symptoms, clinical history, and diagnostic tests like endoscopy, upper GI series, blood tests, stool tests, and breath tests.
Treatment typically involves medications (antacids, acid reducers, H2 blockers, PPIs, antibiotics) and lifestyle changes (dietary modifications, reducing NSAID use, stress management, quitting smoking).
Prompt medical attention should be sought for severe or persistent gastritis symptoms to prevent complications and ensure appropriate treatment.
The possibility of curing gastritis depends on the type and underlying cause. Acute gastritis often resolves itself, while chronic gastritis may require ongoing medical management.
The main causes of gastritis include H. pylori bacterial infections, excessive alcohol consumption, smoking, long-term use of NSAIDs, stress, major surgery, and certain autoimmune disorders.
Natural approaches to healing gastritis include dietary changes (avoiding trigger foods), lifestyle modifications (quitting smoking, reducing stress), home remedies (anti-inflammatory diets, probiotics), and medications when necessary.
Foods that can aid in the healing process of gastritis include fresh fruits and vegetables, whole grains, nuts, seeds, lean meats, and probiotic-rich foods.
While milk can temporarily soothe pain due to gastritis by coating the stomach lining, it may stimulate acid production in the long run, potentially worsening symptoms.
Curd and yoghurt contain probiotics that can help restore gut bacteria balance and reduce inflammation, potentially easing gastritis symptoms. However, individual tolerance may vary.
Drinking water can help dilute stomach acid and promote healing of the stomach lining. However, it is not a standalone treatment for gastritis.
If left untreated, gastritis can lead to complications such as stomach ulcers, bleeding, and an increased risk of stomach cancer in some cases.
The duration of gastritis depends on the type and severity. Acute gastritis may resolve within days to weeks, while chronic gastritis can last for months or years.
John Hopkins Medicine. (n.d.). Gastritis. https://www.hopkinsmedicine.org/health/conditions-and-diseases/gastritis
National Institute of Diabetes and Digestive and Kidney Diseases. (2018). Gastritis. https://www.niddk.nih.gov/health-information/digestive-diseases/gastritis
MedlinePlus. (2020). Gastritis. https://medlineplus.gov/ency/article/001150.htm
National Health Service. (2022). Gastritis. https://www.nhs.uk/conditions/gastritis/
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